Organic Yeast Market Report
Global Organic Yeast Market, By Product Type (Yeast Derivatives, Nutritional Yeast, Inactive Dry Yeast); By Species (Saccharomyces, Torulaspora, Candida, Kluyveromyces); By Application (Food [Snacks and savory products, Sauces seasoning and dressing, Bakery Products, Meat Products, Soups and Broths, and Other Food Applications], Beverages[Fermented, and Non-Fermented], Nutrition, and Feed); By Region (North America, Europe, the Asia-Pacific, the Middle East & Africa, and Latin America) Trend Analysis, Competitive Market Share & Forecast, 2017-2027
- Published Date: May 2021
- Report ID: BWC20363
- Available Format: PDF
- Page: 151
Report Overview
The
Global Organic yeast
Market - Industry Trends & Forecast Report 2027
The global organic yeast market was worth USD 425.1 million in 2020 and is further projected to reach USD 930.0 million by 2027, at a CAGR of 11.6% during the forecast period (2021-2027). The global organic yeast market is being driven by public awareness of the nutritional benefits of organic foods, the growing need to substitute toxic additives such as MSG (Mono Sodium Glutamate), and the high growth rates of the food and beverage industry. Consumer awareness of the adverse effects of synthetic chemicals, concerns about antibiotic drug residues, and apprehensions about the health implications of genetically modified food has grown over time. As a result, they have begun to gravitate toward more nutritious and safer organic foods, which in turn is propelling the growth of the global organic yeast market.
Source: BlueWeave
Consulting
Global
Organic yeast Market Overview
The organic
yeast market is a highly segmented market on several bases like species,
product type, application, region, etc. Yeast is a single-celled microbe that
has long been used in the creation of numerous foods and beverages. Yeast is
now mass-produced for bakers, winemakers, and a variety of other uses.
Organic
yeast is grown and processed according to organic farming principles. A plant-derived
media is generally used to provide the essential nutrients, unlike conventional
yeasts that derive their nutrition from nitrogen compounds like ammonia. This
yeast produced is then used by different industries for different purposes like
baking, wine production, fermentation, etc. The application of organic yeast in
different industries across the globe is propelling the growth of the organic
yeast market worldwide.
Global
Organic Yeast Market Trend
Growth
Drivers
Increasing
Awareness about the Organic Food and Beverages
The
global food and beverage industry is made up of many components, including
consumer goods, food additives, active foods & beverages, integrated foods,
canned food, baked goods, baby food, animal feed, cold drinks, alcoholic
beverages, energy drinks, etc. However, as customers' health concerns and
desires to stay active have gained importance, the food & beverage
sector has begun to use organic yeasts to meet the rising demand.
Organic
yeast may be used to produce different types of healthy foods, including soups,
savory, bakery products, meat products, sauces, etc. With rising awareness among consumers
regarding the benefits of organic food items, the retail sales of organic food
products have increased. Hence the global organic food market is growing at an
impressive pace. According to a FiBL (Forschungsinstitut für biologischen
Landbau) survey, 93 nations around the world have established organic food
regulations, generating a plethora of lucrative potential in the global organic
yeast market.
Need
for Alternative Additives Driving the
Market Growth
The global organic yeast
market is expected to grow in response to the growing desire to eliminate
hazardous additives and replace them with natural components. Many additives
used in the food and beverage industry and other related industries are
synthetically produced.
MSG (Monosodium Glutamate), for example, is an additive used to infuse “umami”
flavor into food, provide palatability, and enhance the taste of other active
ingredients. According to a clinical investigation, the usage of MSG produces
health-related difficulties such as obesity, oxidative stress, renal toxicity,
hepatotoxicity, and so on. The infrastructure and innovative technology
available for fermenting huge amounts of food items are contributing
to the growth of the European organic yeast industry.
Global
Organic Yeast Market Restraints
Stringent rules By
Different Regulatory Bodies worldwide
Various regulatory bodies
have laid down strict rules for the production, labeling, and marketing of
organic products/food items. Because the governing authorities in different
locations vary, so do the rules and regulations. This can make it difficult for
manufacturers to promote their products in different nations. Thus, manufacturers
of organic yeast are required to adhere to tight regulations when selling their
products in different nations. As a result of these policies, the final price
of the goods to the consumer rises in tandem with the cost price. Moreover,
the non- compliance with these policies may lead to a product ban or a penalty.
It is also worth mentioning that the USDA (United States Department of
Agriculture) and the European Economic Community Council are two key governing
bodies that set strict organic food standards.
Impact
of COVID-19 on the Global Organic Yeast Market
Global
Organic Yeast Market: By Product
Based on product, the global organic yeast market is grouped into yeast extracts, yeast derivatives, nutritional yeast, inactive dry yeast. Among them, yeast extracts lead the market for organic yeast due to consumer awareness of healthy eating habits and the need to eliminate salt, fat, and sugar in food products. Additionally, the use of yeast extract enhances the taste of salt in food due to its strong umami taste. Yeast extracts are also increasingly used by restaurants and food companies as an aromatic ingredient and to increase the flavor profiles of certain foods and beverages naturally. The yeast extract segment is likely to maintain its dominance during the forecast period as well, owing to shifting trends toward healthy organic food items replacing meat products.
Source: BlueWeave
Consulting
Global
Organic Yeast Market: By Species
Based on species, the global
organic yeast market is fragmented into Saccharomyces, Torulaspora, Candida, and Kluyveromyces. Among
these, the Saccharomyces segment
accounted for the largest share. Saccharomyces is a genus of fungi having a
wide variety of species. This genus holds great importance in the food and
beverage industry as it helps in the production of various food items.
Saccharomyces cerevisiae is also called brewer’s/baker’s yeast due to its wide
application in the production of bakery products and also in the production of
wine. It's also a necessary
ingredient in the fermentation of beer, wine, and distilled spirits.
Additionally, it is used to add umami flavor to a variety of snacks and savory
dishes. It's also used in pet food to extend the shelf life and
improve the palatability of pet treats. Furthermore, the food and beverage
industry's continued expansion is driving this segment's rapid growth.
Global
Organic Yeast Market: By Application
Based on application, the
global organic yeast market is broadly fragmented into food, bakery products,
beverages, nutrition, and feed. Because of the increased demand for packaged
foods, the food segment held the biggest market share in 2020. Furthermore, the
trend is shifting toward organic foods because they have no or very few adverse
health effects, as opposed to conventional foods made with synthetic additives
such as monosodium glutamate, which can cause obesity, hepatotoxicity, renal
toxicity, and other problems.
Global
Organic Yeast Market: Regional Insights
Geographically, the global organic
yeast market is categorized into North America, Europe, the Asia-Pacific, the
Middle East & Africa, and Latin America. Among all the regions, Europe dominates
the global organic yeast market. The highly integrated food and beverage sector
in countries like France, Germany, Italy, Spain, etc., are propelling the
growth of Europe’s organic yeast market. Furthermore, shifting trends
in eating habits and reliance on organic food items are causing the
European market for organic yeast to achieve higher yields and volumes.
Additionally, the Asia- Pacific region is also catching up as the fastest-growing market due to surging demand for natural and organic food ingredients in major countries like China, India, Japan, and other Southeast Asian countries. . Furthermore, an increase in disposable income, awareness about nutrient requirements in the daily diet, and the reliance of the geriatric population on organic health supplements to maintain healthy lifestyles have all led to an increase in demand for protein-rich nutritional food products, thereby driving the demand for organic yeast, which is a good source of protein.
Source: BlueWeave
Consulting
Global
Organic Yeast Market Competitive Landscape
The organic yeast market is highly fragmented, with several prominent market
players. The key market players have been investing in
advanced technologies and innovations to achieve high yields of organic
yeast extracts by introducing revolutionary and
energy-efficient equipment. Moreover, the emergence of new entrants is also
observed which has resulted in healthier competition among well-established players
of the industry. Some of
the key players in the global organic yeast market include Koninklijke DSM N.V, Lallemand,
Biospringer, Leiber GmbH, Ohly, Levapan, Biorigin, Agrano Gmbh & Co. KG,
Red Star Yeast Company, Angel Yeast Co. Ltd, Solgar Inc., Imperial Yeast, and
other prominent players.
Recent Developments
·
In December
2020, Leiber GmbH partnered
with MBP Solutions for distributing their yeast-based products for applications
in animal nutrition in the Nordic countries.
·
In June 2020, the Biospringer
Strasbourg site was introduced with new innovative equipment. The
benefits of new equipment include increased yeast
extract production capacity and increased automation.
Scope of the Report
Details |
|
Years Considered |
Historical data – 2017-2020 Base Year – 2020 Forecast – 2021 – 2027 |
Facts Covered |
Revenue in USD Million |
Market Coverage |
U.S, Canada, Germany, UK,
France, Germany, Italy, Spain, Sweden, Russia, Brazil, Argentina, Japan,
South Korea, China, India, Thailand, South Korea, Malaysia, UAE, South
Africa, Saudi Arabia |
Product/Service
Segmentation |
By Product Type, By Species, By
Application, By Region |
Key Players |
Key Players for the market
are Koninklijke DSM N.V,
Lallemand, Biospringer, Leiber GmbH, Ohly, Levapan, Biorigin, Agrano Gmbh
& Co. KG, Red Star Yeast Company, Angel Yeast Co. Ltd, Solgar Inc.,
Imperial Yeast, and other prominent players |
Ø
By Product Type
·
Yeast extracts
·
Yeast derivatives
·
Inactive dry yeast
·
Nutritional yeast
Ø
By Species
·
Saccharomyces
·
Torulaspora
·
Candida
·
Kluyveromyces
·
Other Species
Ø
By Application
·
Food
o
Snacks and Savory
Products
o
Soups
& Broths
o
Sauces,
Seasonings & Dressings
o
Bakery
Products
o
Meat
Products
o
Other
Food Applications
·
Beverage
o
Fermented
o
Non-Fermented
·
Nutrition
·
Feed
Ø
By Region
·
North America
·
Europe
·
The Asia-Pacific
·
Latin America
·
The Middle East and
Africa
1. What
is the current size of the global organic yeast market?
Answer:
The global organic yeast market has reached USD 425.1 million in 2020.
2. What
are the major factors driving the growth of the global organic yeast market?
Answer:
Rising
working-class population, shifting preferences towards organic food supplements,
and the high growth rate of the food and beverages industry is driving the
global organic yeast market.
3. Who
are the key players in the global organic yeast market?
Answer:
The key players in the global organic yeast market are Koninklijke DSM N.V, Lallemand, Biospringer, Leiber GmbH, Ohly, Levapan,
Biorigin, Agrano Gmbh & Co. KG, Red Star Yeast Company, Angel Yeast Co.
Ltd, Solgar Inc., Imperial Yeast, and other prominent players.
4.
Which Application accounted for the largest share in
the global organic yeast market?
Answer: Based on application, the food
segment accounted for the largest share in the global organic yeast market.
5. Which
region is growing at a higher rate in the global organic yeast market?
Answer:
The Asia-Pacific is growing at a higher rate in the global organic yeast
market.
1.1. Research Objective
1.2. Product Overview
1.3. Market Segmentation
2. Research Methodology
2.1. Qualitative Research
2.1.1. Primary & Secondary Research
2.2. Quantitative Research
2.3. Market Breakdown & Data
Triangulation
2.3.1. Primary & Secondary Research
Application
2.3.2. Secondary Research
2.3.3. Primary Research
2.4. Breakdown of Primary Research
Respondents, By Region
2.5. Assumption & Limitation
3.
Executive Summary
4. Global Organic Yeast Market
Insights
4.1. Industry Value Chain Analysis
4.2. DROC Analysis
4.2.1. Growth Drivers
4.2.2. Restraints
4.2.3. Opportunities
4.2.4. Challenges
4.3. Recent Development/Technological
Advancements
4.4. Porter’s Five Forces Analysis
4.4.1. Bargaining Application of
Suppliers
4.4.2. Bargaining Application of Buyers
4.4.3. Threat of New Entrants
4.4.4. Threat of Substitutes
4.4.5. Intensity of Rivalry
5.
Global Organic Yeast Market Overview
5.1. Market Size & Forecast by
Value, 2017-2027
5.1.1. By Value (USD Million)
5.2. Market Share & Forecast
5.2.1. By Product Type
5.2.1.1. Yeast extracts
5.2.1.2. Yeast derivatives
5.2.1.3. Inactive dry yeast
5.2.1.4. Nutritional yeast
5.2.2. By Species
5.2.2.1. Saccharomyces
5.2.2.2. Torulaspora
5.2.2.3. Candida
5.2.2.4. Kluyveromyces
5.2.2.5. Other Species
5.2.3.
By Application
5.2.3.1. Food
5.2.3.1.1.
Snacks and Savory
Products
5.2.3.1.2.
Soups
& Broths
5.2.3.1.3.
Sauces,
Seasonings & Dressings
5.2.3.1.4.
Bakery
Products
5.2.3.1.5.
Meat
Products
5.2.3.1.6.
Other
Food Applications
5.2.3.2. Beverage
5.2.3.2.1.
Fermented
5.2.3.2.2.
Non-Fermented
5.2.3.3. Nutrition
5.2.3.4. Feed
5.2.4. By Region
5.2.4.1. North America
5.2.4.2. Europe
5.2.4.3.
The Asia-Pacific
5.2.4.4.
Latin America
5.2.4.5.
The Middle East and Africa
6.
North America Organic Yeast Market
6.1.
Market Size &
Forecast by Value, 2017-2027
6.1.1. By Value (USD Million)
6.2. Market Share & Forecast
6.2.1. By Product Type
6.2.2. By Species
6.2.3. By Application
6.2.4. By Country
6.2.4.1.
United States
6.2.4.2.
Canada
6.2.4.3.
Mexico
7.
Europe Organic Yeast Market
7.1. Market Size & Forecast by
Value, 2017-2027
7.1.1. By Value (USD Million)
7.2. Market Share & Forecast
7.2.1. By Product Type
7.2.2. By Species
7.2.3. By Application
7.2.4. By Country
7.2.4.1.
France
7.2.4.2.
Germany
7.2.4.3.
Italy
7.2.4.4.
Spain
7.2.4.5.
United Kingdom
7.2.4.6.
Russia
7.2.4.7.
Sweden
7.2.4.8.
Rest of Europe
8.
The Asia-Pacific Organic Yeast Market
8.1. Market Size & Forecast by
Value, 2017-2027
8.1.1. By Value (USD Million)
8.2. Market Share & Forecast
8.2.1. By Product Type
8.2.2. By Species
8.2.3. By Application
8.2.4. By Country
8.2.4.1.
Japan
8.2.4.2.
China
8.2.4.3.
India
8.2.4.4.
South Korea
8.2.4.5.
Thailand
8.2.4.6.
Malaysia
8.2.4.7.
Rest of APAC
9.
Latin America Organic
Yeast Market
9.1. Market Size & Forecast by
Value, 2017-2027
9.1.1. By Value (USD Million)
9.2. Market Share & Forecast
9.2.1. By Product Type
9.2.2. By Species
9.2.3. By Application
9.2.4. By Country
9.2.4.1.
Brazil
9.2.4.2.
Argentina
9.2.4.3.
Rest of Latin America
10. The Middle East
& Africa Organic Yeast Market
10.1. Market Size & Forecast by
Value, 2017-2027
10.1.1. By Value (USD Million)
10.2. Market Share & Forecast
10.2.1. By Product Type
10.2.2. By Species
10.2.3. By Application
10.2.4. By Country
10.2.4.1.
South Africa
10.2.4.2.
Saudi Arabia
10.2.4.3.
UAE
10.2.4.4.
Rest of MEA
11.Competitive Landscape
11.1.
Company Market Share Analysis, 2020
11.2.
Competitive Benchmarking, By Product Offerings
11.3.
List of Key Players and their Offerings
12.Impact of Covid-19 across Industry
13.Company Profile (Company Overview, Financial Matrix, Key Product
landscape, Key Personnel, Key Competitors, Contact Address, and Strategic
Outlook)
13.1.
Koninklijke
DSM N.V
13.2.
Lallemand
13.3.
Biospringer
13.4.
Leiber
GmbH
13.5.
Ohly
13.6.
Levapan
13.7.
Biorigin
13.8.
Agrano
Gmbh & Co. KG
13.9.
Red
Star Yeast Company
13.10.
Angel
Yeast Co. Ltd
13.11.
Solgar
Inc
13.12.
Imperial
Yeast
14.Key Strategic Recommendations
*Financial details of
unlisted companies will be available as per data availability in final
deliverable
**The segmentation and the
companies are subjected to modifications based on in-depth secondary for the
final deliverable
List of Figures.
Fig: Global
Organic Yeast Segmentation
Fig: Global Organic Yeast Market Value Chain Analysis
Fig: Company Market Share Analysis, 2020
Fig: Global Organic Yeast Market Size, By Value (USD
Million), 2017-2027
Fig: Global Organic Yeast Market Share, By Product, By
Value, 2017-2027
Fig: Global Organic Yeast Market Share, By Species, By
Value, 2017-2027
Fig: Global Organic Yeast Market Share, By
Application, By Value, 2017-2027
Fig: Global Organic Yeast Market Share, By Region, By
Value, 2017-2027
Fig: North America Organic Yeast Market Size, By
Product (USD Million), 2017-2027
Fig: North America Organic Yeast Market Share, By Species,
By Value, 2017-2027
Fig: North America Organic Yeast Market Share, By
Application, By Value, 2017-2027
Fig: North America Organic Yeast Market Share, By
Country, By Value, 2017-2027
Fig: Europe Organic Yeast Market Size, By Product (USD
Million), 2017-2027
Fig: Europe Organic Yeast Market Share, By Species, By
Value, 2017-2027
Fig: Europe Organic Yeast Market Share, By
Application, By Value, 2017-2027
Fig: Europe Organic Yeast Market Share, By Country, By
Value, 2017-2027
Fig: The Asia-Pacific Organic Yeast Market Size, By
Product (USD Million), 2017-2027
Fig: The Asia-Pacific Organic Yeast Market Share, By Species,
By Value, 2017-2027
Fig: The Asia-Pacific Organic Yeast Market Share, By
Application, By Value, 2017-2027
Fig: The Asia-Pacific Organic Yeast Market Share, By
Country, By Value, 2017-2027
Fig: Latin America Organic Yeast Market Size, By
Product (USD Million), 2017-2027
Fig: Latin America Organic Yeast Market Share, By Species,
By Value, 2017-2027
Fig: Latin America Organic Yeast Market Share, By
Application, By Value, 2017-2027
Fig: Latin America Organic Yeast Market Share, By
Country, By Value, 2017-2027
Fig: The Middle East & Africa Organic Yeast Market
Size, By Product (USD Million), 2017-2027
Fig: The Middle East & Africa Organic Yeast Market
Share, By Species, By Value, 2017-2027
Fig: The Middle East & Africa Organic Yeast Market
Share, By Application, By Value, 2017-2027
Fig: The Middle East & Africa Organic Yeast Market
Share, By Country, By Value, 2017-2027
List of Tables.
Table: Global Organic Yeast Size, By Product, By
Value, 2017-2027
Table: Global Organic Yeast Market Size, By Species,
By Value, 2017-2027
Table: Global Organic Yeast Market Size, By Application,
By Value, 2017-2027
Table: Global Organic Yeast Market Size, By Region, By
Value, 2017-2027
Table: North America Organic Yeast Market Size, By
Product, By Value, 2017-2027
Table: North America Organic Yeast Market Size, By Species,
By Value, 2017-2027
Table: North America Organic Yeast Market Size, By
Application, By Value, 2017-2027
Table: North America Organic Yeast Market Size, By
Country, By Value, 2017-2027
Table: Europe Organic Yeast Market Size, By Product,
By Value, 2017-2027
Table: Europe Organic Yeast Market Size, By Species, By
Value, 2017-2027
Table: Europe Organic Yeast Market Size, By
Application, By Value, 2017-2027
Table: Europe Organic Yeast Market Size, By Country,
By Value, 2017-2027
Table: The Asia-Pacific Organic Yeast Market Size, By
Product, By Value, 2017-2027
Table: The Asia-Pacific Organic Yeast Market Size, By Species,
By Value, 2017-2027
Table: The Asia-Pacific Organic Yeast Market Size, By
Application, By Value, 2017-2027
Table: The Asia-Pacific Organic Yeast Market Size, By
Country, By Value, 2017-2027
Table: Latin America Organic Yeast Market Size, By
Product, By Value, 2017-2027
Table: Latin America Organic Yeast Market Size, By Species,
By Value, 2017-2027
Table: Latin America Organic Yeast Market Size, By
Application, By Value, 2017-2027
Table: Latin America Organic Yeast Market Size, By
Country, By Value, 2017-2027
Table: The Middle East & Africa Organic Yeast
Market Size, By Product, By Value, 2017-2027
Table: The Middle East & Africa Organic Yeast
Market Size, By Species, By Value, 2017-2027
Table: The Middle East & Africa Organic Yeast
Market Size, By Application, By Value, 2017-2027
Table: The Middle East & Africa Organic Yeast
Market Size, By Country, By Value, 2017-2027
Table: Koninklijke
DSM N.V Financial Analysis
Table: Koninklijke
DSM N.V Business Overview
Table: Lallemand.
Financial Analysis
Table: Lallemand.
Business Overview
Table: Biospringer Financial
Analysis
Table: Biospringer Business
Overview
Table: LEIBER GMBH
Financial Analysis
Table: LEIBER GMBH
Business Overview
Table: Ohly Financial
Analysis
Table: Ohly Business
Overview
Table: Levapan
Financial Analysis
Table: Levapan
Business Overview
Table: BIORIGIN Financial
Analysis
Table: BIORIGIN Business
Overview
Table: AGRANO GMBH
& CO. KG Group Financial Analysis
Table: AGRANO GMBH
& CO. KG Group Business Overview
Table: Red Star Yeast
Company Financial Analysis
Table: Red Star Yeast
Company Business Overview
Table: ANGEL YEAST
CO. LTD. Financial Analysis
Table: ANGEL YEAST
CO. LTD. Business Overview
Market Segmentation
Ø
By Product Type
·
Yeast extracts
·
Yeast derivatives
·
Inactive dry yeast
·
Nutritional yeast
Ø
By Species
·
Saccharomyces
·
Torulaspora
·
Candida
·
Kluyveromyces
·
Other Species
Ø
By Application
·
Food
o
Snacks and Savory
Products
o
Soups
& Broths
o
Sauces,
Seasonings & Dressings
o
Bakery
Products
o
Meat
Products
o
Other
Food Applications
·
Beverage
o
Fermented
o
Non-Fermented
·
Nutrition
·
Feed
Ø
By Region
·
North America
·
Europe
·
The Asia-Pacific
·
Latin America
·
The Middle East and
Africa
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